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Ingredients
US|METRIC
4 SERVINGS
- 1 liter water (room temperature)
- 50 grams sea salt
- 1.5 kilograms plain flour
- 1 g yeast
- cherry tomatoes (Golden, normal are fine if you can’t get these)
- 70 grams mozzarella (Fior di Latte)
- basil leaves
- EVOO
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