HOW to MAKE KETCHUP Recipe | Yummly

HOW TO MAKE KETCHUP

THE SOUTHERN LADY COOKS
9Ingredients
30Minutes
560Calories

Ingredients

US|METRIC
  • 6 ounces tomato paste (you can use homemade tomato paste, too)
  • 1/3 cup honey
  • 1/2 cup white vinegar
  • 1/4 cup water
  • 1 tablespoon white granulated sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon onion powder
  • 1/8 teaspoon garlic powder
  • 1 pinch cayenne (or can use black pepper)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    560Calories
    Sodium105% DV2530mg
    Fat0% DV0g
    Protein14% DV7g
    Carbs46% DV138g
    Fiber28% DV7g
    Calories560Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium2530mg105%
    Potassium1800mg51%
    Protein7g14%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate138g46%
    Dietary Fiber7g28%
    Sugars126g252%
    Vitamin A50%
    Vitamin C70%
    Calcium8%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop