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Ingredients
US|METRIC
4 SERVINGS
- 350 grams white bread flour
- 80 grams oatmeal (medium)
- 50 grams rolled oats
- 1 tsp. salt
- 1 1/2 tsp. dried yeast (fast action)
- 3 Tbsp. runny honey
- 2 Tbsp. vegetable oil
- 250 mL semi-skimmed milk (warm, plus extra to glaze)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat0g |
| Cholesterol<5mg1% |
| Sodium670mg28% |
| Potassium320mg9% |
| Protein17g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate103g34% |
| Dietary Fiber5g20% |
| Sugars17g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium15% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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