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Ingredients
US|METRIC
4 SERVINGS
- 1 cup white sugar
- 2 Tbsp. flour (all-purpose)
- 3 Tbsp. cornstarch
- 1/4 tsp. salt
- 1 1/2 cups water
- 2 lemons (juiced and zested)
- 2 Tbsp. butter
- 4 egg yolks (beaten)
- 1 pie crust (9 inch, baked)
- 4 egg whites
- 6 Tbsp. white sugar
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium530mg22% |
| Potassium190mg5% |
| Protein11g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate109g36% |
| Dietary Fiber5g20% |
| Sugars70g |
| Vitamin A10% |
| Vitamin C70% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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