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Ingredients
US|METRIC
5 SERVINGS
- 4 lb. boneless pork loin
- 3 Tbsp. olive oil
- 1 tsp. dried rosemary
- 1 tsp. dried thyme
- 2 tsp. dried sage
- 2 tsp. kosher salt
- 1 tsp. black pepper
- 4 shallots (minced)
- 4 cloves garlic (minced)
- 3 Tbsp. Dijon mustard
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium1140mg48% |
| Potassium1640mg47% |
| Protein80g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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