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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. ground beef
- 1 onion (large, chopped)
- 6 potatoes (peeled and cut up)
- 1/2 cup green pepper (chopped)
- 1/2 head cabbage (chopped, about 2 cups)
- 14.5 oz. beef broth
- 1 envelope onion soup mix
- 1 tsp. cumin
- 1/2 tsp. black pepper
- 1/2 tsp. salt
- 1 tsp. garlic powder
- 1 tsp. worcestershire sauce
- 2 Tbsp. butter
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat5g25% |
| Trans Fat0.5g |
| Cholesterol45mg15% |
| Sodium400mg17% |
| Potassium1040mg30% |
| Protein15g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C120% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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