Gypsy Tart Recipe | Yummly

Gypsy Tart

BBC
8Ingredients
90Minutes
510Calories
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Ingredients

US|METRIC
  • 150 grams plain flour (/5½oz)
  • 2 tablespoons icing sugar
  • 75 grams unsalted butter (/2½oz, chilled, cut into roughly 1cm/½in cubes)
  • 1 egg yolk (free-range)
  • 1/2 teaspoon lemon juice
  • 230 milliliters condensed milk
  • 170 milliliters evaporated milk
  • 175 grams muscovado sugar (light)
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    NutritionView More

    510Calories
    Sodium4% DV100mg
    Fat28% DV18g
    Protein18% DV9g
    Carbs27% DV81g
    Fiber3% DV<1g
    Calories510Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol85mg28%
    Sodium100mg4%
    Potassium310mg9%
    Protein9g18%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate81g27%
    Dietary Fiber<1g3%
    Sugars58g116%
    Vitamin A10%
    Vitamin C4%
    Calcium25%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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