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Ingredients
US|METRIC
5 SERVINGS
- 4 cups water
- 2 Tbsp. unsalted butter
- 6 cloves garlic (small, finely minced)
- 1/2 cup heavy cream
- 1/2 tsp. salt
- 1 cup quick grits (uncooked)
- 2 cups shredded cheddar cheese
- 3 Tbsp. cooking oil (divided)
- 1 cup andouille (chopped, or other smoked sausage)
- 2 lb. medium shrimp (small to, peeled and deveined)
- 1 Tbsp. butter
- 1 Tbsp. all-purpose flour
- 1/2 cup chopped onion
- 1/4 cup chopped green bell pepper
- 1/8 cup chopped celery
- 1 can rotel tomatoes (or diced, well drained)
- 3 tsp. Cajun seasoning (like Slap Ya Mama)
- 1/2 cup shrimp stock (or chicken broth)
- 1 Tbsp. unsalted butter
- kosher salt
- freshly cracked black pepper (to taste)
- red pepper flakes (optional)
- green onion (sliced, for garnish, optional)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories670Calories from Fat430 |
% DAILY VALUE |
Total Fat48g74% |
Saturated Fat23g115% |
Trans Fat |
Cholesterol385mg128% |
Sodium1020mg43% |
Potassium600mg17% |
Protein50g |
Calories from Fat430 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber2g8% |
Sugars2g |
Vitamin A70% |
Vitamin C25% |
Calcium50% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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