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Gujarati Gathiya for Indian Cooking Challenge
COOK'S HIDEOUT8Ingredients
40Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups besan
- baking soda (½tsp)
- ajwain (½tsp)
- ground cumin (½tsp)
- red chili powder (½tsp)
- black pepper (powder - ½tsp)
- oil (½cup and more for deep frying)
- salt (to taste)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium230mg10% |
| Potassium470mg13% |
| Protein11g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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