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9Ingredients
25Minutes
350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 avocados (ripe)
- 1/2 cup red onion (diced finely)
- 2 Roma tomatoes (seeded and diced finely)
- 1/2 cup cilantro (chopped finely)
- 1 lime (juiced)
- 1 tsp. minced garlic
- salt
- pepper
- 1/2 jalapeno (seeded and diced finely, optional)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories350Calories from Fat270 |
% DAILY VALUE |
Total Fat30g46% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol |
Sodium210mg9% |
Potassium1150mg33% |
Protein5g |
Calories from Fat270 |
% DAILY VALUE |
Total Carbohydrate26g9% |
Dietary Fiber16g64% |
Sugars4g |
Vitamin A15% |
Vitamin C60% |
Calcium6% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(10)
James Sumstad 4 years ago
Very nice, easy to put together. Added cumin and chili powder to add more southwestern edge.
Erika 4 years ago
Very good. I made the recipe for 2 servings and followed it exactly. It turned out great. I may add cumin next time if I'm feeling adventurous.
Jennifer 6 years ago
Quite tasty! I'd recommend less cilantro. 1/2 cup was a bit overwhelming. I also added an extra avocado. Probably my favorite guacamole that I’ve had.