14Ingredients
50Minutes
1620Calories

Ingredients

US|METRIC
  • mustard greens
  • 4 tablespoons vegetable oil
  • 2/3 pound mustard greens (pickled, chopped)
  • 1 tablespoon soy sauce
  • 2 tablespoons vegetable oil
  • 1 tablespoon shallots (chopped)
  • 2 pounds pork belly (sliced into 2 inch pieces)
  • 1 tablespoon sugar
  • 1 tablespoon cooking wine
  • 1/2 teaspoon spice (powder)
  • 1 1/2 cups water
  • 1/2 cup soy sauce
  • 1 cup peanuts (crushed)
  • 1/2 cup cilantro
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    NutritionView More

    1620Calories
    Sodium90% DV2150mg
    Fat245% DV159g
    Protein67% DV34g
    Carbs5% DV16g
    Fiber24% DV6g
    Calories1620Calories from Fat1430
    % DAILY VALUE
    Total Fat159g245%
    Saturated Fat47g235%
    Trans Fat0.5g
    Cholesterol165mg55%
    Sodium2150mg90%
    Potassium1050mg30%
    Protein34g67%
    Calories from Fat1430
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber6g24%
    Sugars7g14%
    Vitamin A160%
    Vitamin C90%
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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