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Ingredients
US|METRIC
4 SERVINGS
- 3/4 lb. Gruyere cheese
- 1/2 lb. brie (rind removed)
- 1/4 cup dry white wine
- 1/2 lemon
- 4 tsp. corn starch
- 1/2 tsp. dry mustard
- 1 pinch cayenne pepper
- salt
- white pepper
- fruits
- breads
- vegetables
- gherkin pickles
- filet (medium rare beef, cubes)
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium1040mg43% |
| Potassium280mg8% |
| Protein40g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A45% |
| Vitamin C25% |
| Calcium100% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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