Grown-up Shepherd's Pie

GLEBE KITCHEN
10Ingredients
50Minutes
350Calories

Ingredients

US|METRIC
  • 1 pound stew (leftover, beef or lamb)
  • chicken stock (as needed)
  • 1 tablespoon butter
  • 1 tablespoon flour
  • 1 pound potatoes (mashing, peeled and cubed)
  • 3/8 cup milk (warm)
  • 1 tablespoon butter
  • 1 egg yolk
  • 4 ounces Gruyere cheese (grated)
  • salt (to taste)
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    NutritionView More

    350Calories
    Sodium26% DV620mg
    Fat28% DV18g
    Protein35% DV18g
    Carbs10% DV29g
    Fiber8% DV2g
    Calories350Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol105mg35%
    Sodium620mg26%
    Potassium740mg21%
    Protein18g35%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber2g8%
    Sugars6g12%
    Vitamin A10%
    Vitamin C40%
    Calcium35%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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