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Groundnut And Curry Leaves Chutney
PK'S KITCHEN EQUATIONS8Ingredients
10Minutes
60Calories
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Ingredients
US|METRIC
4 SERVINGS
- peanuts (or groundnuts – ¼ cup)
- 4 red chili
- 1/8 cup curry leaves
- 1 Tbsp. tamarind pulp
- salt (– to taste)
- 1 tsp. mustard seeds
- 1/2 tsp. asafoetida
- 1 tsp. oil
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium75mg2% |
| Protein2g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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