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Ground Beef Gyro Meatball Lettuce Wraps with Tzatziki and Tomatoes

KALYN'S KITCHEN
9Ingredients
20Minutes
45Calories
Read Directions

Ingredients

US|METRIC
  • 1 pound extra-lean ground beef (I used beef with 7% fat)
  • 1/2 onion (finely chopped in food processor)
  • 1 tablespoon greek seasoning (I used The Spice House Greektown Billygoat Seasoning, see note after recipe.)
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon garlic powder
  • olive oil (for brushing grill pan)
  • 1 head iceberg lettuce
  • tzatziki (about 3/4 cup, I love homemade Tzatziki, but you can use purchased Tzatziki as well.)
  • 3/4 cup cherry tomatoes (chopped)
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    NutritionView More

    45Calories
    Sodium2% DV40mg
    Fat5% DV3g
    Protein2% DV<1g
    Carbs1% DV4g
    Fiber4% DV1g
    Calories45Calories from Fat25
    % DAILY VALUE
    Total Fat3g5%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium40mg2%
    Potassium140mg4%
    Protein<1g2%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A10%
    Vitamin C8%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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