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Ground Turkey Taco Stuffed Zucchini Boats
VERONIKA'S KITCHEN14Ingredients
60Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 medium zucchini
- 2 Tbsp. olive oil
- 1 small onion (finely chopped)
- 1 lb. ground turkey
- 1 Tbsp. chili powder
- 1/2 tsp. paprika
- 1/2 tsp. onion powder
- 1/2 tsp. garlic powder
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 15 oz. crushed tomatoes
- 15 oz. black beans (drained and rinsed)
- 1 cup corn (frozen or canned)
- 1 cup sharp cheddar cheese (shredded)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1160mg48% |
| Potassium1710mg49% |
| Protein39g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber14g56% |
| Sugars9g |
| Vitamin A40% |
| Vitamin C100% |
| Calcium35% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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