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11Ingredients
70Minutes
790Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground lamb
- 1 cup wild rice
- olive oil
- 1 diced onion
- 4 cloves garlic
- 2 Tbsp. chile powder
- 1 tsp. ground coriander
- 1 tsp. ground cumin
- 30 oz. white beans
- salt
- pepper
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Directions
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium320mg13% |
| Potassium1560mg45% |
| Protein41g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate82g27% |
| Dietary Fiber16g64% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C10% |
| Calcium20% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Kreitz a year ago
Good, I added a few other chili ingredients and used diced potatoes instead of rice.
Christina 2 years ago
Its yummy. I use a pound of ground Lamb and a pound of that thick ground sirloin meat for chili. I use all the seasoning. Also added kidney beans and pinto beans. yeah. I'll do it again. Forgot to add rice but still turn out good.
Shirley 3 years ago
Turned out great! Simple recipe and very tasty. Of course you can add other seasonings, broths, or spice it up to make it “your own”—but this chili is delish just as it is. Thank you; this recipe is now in rotation as an easy family meal!
Cheryl Taylor 4 years ago
Omg this was so delicious I used lentils instead shallots fresh rosemary and thyme a little chicken boullion absolutely the best chili I have ever had! Try it you won’t regret it
Sarah Koutsopodiotis 7 years ago
I added some diced jalepeno for a little spice and it turned out delicious. I am dairy free but my husband said it could use a little bit of light sour cream to cut the richness and full flavour :) super easy to make!