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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 3/4 tsp. kosher salt
- 1/2 tsp. fresh ground black pepper
- 1 yellow onion (medium, chopped)
- 8 oz. sliced mushrooms
- 2 cloves garlic (minced)
- 2 Tbsp. tomato paste
- 2 Tbsp. flour
- 2 cups beef broth
- 1 tsp. Worcestershire sauce
- 1 sprig fresh thyme
- 4 baking potatoes (peeled and chopped)
- 1/2 cup heavy cream (can substitute milk)
- 4 Tbsp. butter
- salt
- pepper
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat22g110% |
| Trans Fat1g |
| Cholesterol155mg52% |
| Sodium1310mg55% |
| Potassium1500mg43% |
| Protein32g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber7g28% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C45% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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