Ground Beef Tacos

TODAY(1)
Linda H.: "We love this recipe! It is tasty and a bit spicy…" Read More
18Ingredients
35Minutes
530Calories

Ingredients

US|METRIC
  • 1 pound ground beef
  • 1 1/2 teaspoons salt (divided)
  • 1 1/2 teaspoons cumin
  • 1 tablespoon chili powder
  • 1/4 teaspoon crushed red pepper flakes
  • 1/4 teaspoon dried oregano
  • 1 teaspoon freshly ground black pepper
  • 1/2 teaspoon paprika
  • 1 tablespoon olive oil
  • 1 cup minced onion
  • 2 cloves garlic
  • 1/2 cup cilantro
  • 8 corn tortillas (6-inch)
  • 1 cup sour cream
  • 1 cup chopped tomatoes
  • 2 cups shredded lettuce
  • 1/2 cup scallions (sliced)
  • 2 tablespoons jalapeños (thinly sliced)
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    NutritionView More

    530Calories
    Sodium44% DV1060mg
    Fat52% DV34g
    Protein53% DV27g
    Carbs11% DV32g
    Fiber24% DV6g
    Calories530Calories from Fat310
    % DAILY VALUE
    Total Fat34g52%
    Saturated Fat14g70%
    Trans Fat1g
    Cholesterol105mg35%
    Sodium1060mg44%
    Potassium800mg23%
    Protein27g53%
    Calories from Fat310
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber6g24%
    Sugars6g12%
    Vitamin A35%
    Vitamin C25%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Linda H. a year ago
    We love this recipe! It is tasty and a bit spicy which we love. Be sure to drain the ground beef. I do use 1 1/2 lbs of beef just to make more for my husband. He eats it for lunch the next day.

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