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Ground Beef Taco Salad with Cilantro Lime Vinaigrette
GROUNDBEEFRECIPES.COM18Ingredients
30Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 2 tsp. oil (your choice)
- 1 lb. ground beef
- 1 1/2 Tbsp. taco seasoning
- 2 romaine lettuce hearts (chopped)
- 2 avocados (pitted and sliced)
- 1/2 cup shredded Mexican blend cheese
- 1 cup black bean and corn salsa
- 1 cup cherry tomatoes (halved)
- 1/2 red onion (thinly sliced)
- 1 cup crispy tortilla strips (store bought or homemade)
- 1/2 cup olive oil
- 3 Tbsp. red wine vinegar
- 1 lime
- 1 garlic clove (minced)
- 2 tsp. honey
- 1/2 cup cilantro leaves (packed)
- salt
- pepper
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