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Ingredients
US|METRIC
8 SERVINGS
- 2 Tbsp. salted butter
- 1 small yellow onion (finely chopped)
- 2 cloves garlic (minced)
- 16 oz. white mushrooms (sliced thin)
- 1 lb. extra-lean ground beef
- 2 cups low sodium beef broth (divided)
- 1 Tbsp. Worcestershire sauce
- 2 tsp. Dijon mustard
- 3 Tbsp. all purpose flour
- 4 oz. cream cheese (cubed small)
- 2/3 cup full fat sour cream
- 12 oz. wide egg noodles (cooked to al dente)
- freshly chopped parsley (unchecked▢, optional as garnish)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories380Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol100mg33% |
Sodium290mg12% |
Potassium570mg16% |
Protein22g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate37g12% |
Dietary Fiber2g8% |
Sugars4g |
Vitamin A10% |
Vitamin C8% |
Calcium6% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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