Ground Beef Salad Recipe | Yummly

Ground Beef Salad

AS RECEITAS LÁ DE CASA
9Ingredients
40Minutes
770Calories
Read Directions
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Description

Salt, sweet, tang, zest--this minced meat salad has it all. Made with ground beef, beans, and vegetables this salad makes a great soft taco filling or a main dish accompanied by rice. Gluten free.

Ingredients

US|METRIC
  • white rice (cooked)
  • 500 grams ground beef
  • 3 garlic cloves
  • 1 teaspoon paprika
  • 1 onion (medium)
  • 3 tomatoes (medium)
  • 1 can black eyed peas
  • black olives (to taste)
  • olive oil (to taste)
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    Directions

    1. Cook the rice. When cooked, rinse in cold water so it remains fluffy and cool.
    2. In a skillet, fry the garlic cloves in drizzle of olive oil, on medium heat.
    3. Before the garlic browns, add the meat, separating well with a fork, season with salt and paprika and let cook. When the meat is cooked, remove from heat, and let cool.
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    NutritionView More

    770Calories
    Sodium6% DV150mg
    Fat40% DV26g
    Protein100% DV51g
    Carbs27% DV81g
    Fiber8% DV2g
    Calories770Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat9g45%
    Trans Fat1.5g
    Cholesterol85mg28%
    Sodium150mg6%
    Potassium670mg19%
    Protein51g100%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate81g27%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A20%
    Vitamin C25%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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