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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. vegetable oil (– $0.03)
- 1 lb. lean ground beef (– $3.33)
- 1/2 medium yellow onion (– $0.31)
- 1 Tbsp. tomato sauce (– $0.08)
- 1/2 tsp. chili powder (– $0.02)
- 1 tsp. low sodium soy sauce (– $0.01)
- 1/2 tsp. garlic powder (– $0.01)
- 1 head romaine lettuce (– $1.48)
- 1/2 tsp. paprika (– $0.01)
- 1 medium carrot (– $0.14)
- 1/2 tsp. ground cumin (– $0.01)
- 4 green onions (– $0.20)
- 1/2 cup red cabbage (– $1.62)
- 1 Tbsp. vegetable oil
- 1 lb. lean ground beef
- 1/2 medium yellow onion (finely chopped)
- 1/2 tsp. chili powder
- 1/2 tsp. garlic powder
- 1/2 tsp. paprika
- 1/2 tsp. ground cumin
- 1 Tbsp. tomato sauce (plain)
- 1 tsp. low sodium soy sauce
- salt
- pepper
- 1 head romaine lettuce
- 1 medium carrot (grated)
- 1/2 cup red cabbage (shredded)
- 4 green onions (sliced thin)
- Sriracha (optional)
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