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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. ground beef
- 6 oz. andouille sausage (diced)
- 1 cup chopped onion
- 1 cup diced celery
- 1 bell pepper (seeded, stemmed and chopped)
- 1/2 tsp. dried thyme
- 1/2 tsp. dried oregano
- 2 tsp. Cajun seasoning
- 1 1/2 cups long grain rice
- 14.5 oz. canned diced tomatoes
- 2 tsp. Louisiana Hot Sauce
- 2 tsp. Worcestershire sauce
- 1 cup beef broth
- 1 cup chicken broth
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat14g70% |
| Trans Fat1.5g |
| Cholesterol145mg48% |
| Sodium810mg34% |
| Potassium1290mg37% |
| Protein49g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium15% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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