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Katrina Smith: "it turned out pretty good. i added extra tomato s…" Read More
11Ingredients
35Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1 small onion (diced)
- 1 tsp. salt
- 1/2 tsp. pepper
- 1 tsp. minced garlic
- 1 1/2 cups elbow macaroni (uncooked)
- 2 cups water
- 14.5 oz. stewed tomatoes (undrained)
- 8 oz. tomato sauce
- 2 tsp. sugar
- 1 Tbsp. Italian seasoning
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Directions
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories480Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat7g35% |
Trans Fat1g |
Cholesterol80mg27% |
Sodium1130mg47% |
Potassium830mg24% |
Protein29g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate47g16% |
Dietary Fiber4g16% |
Sugars13g |
Vitamin A10% |
Vitamin C15% |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(70)
Katrina Smith 3 months ago
it turned out pretty good. i added extra tomato sauce and onions and i.was a win with the family.
J Lawrence 4 months ago
It was delicious!I followed the recipe aamost exactly. The only thing I did was season the ground beef with Zatarain's cajun seasoning and added 2 pinches of cayenne pepper to the mixture after everything was in the skillet. My family liked it a lot. I recommend this dish and will make it again.
Peter 10 months ago
We found the Italian seasoning a bit too much even after using 2 teaspoons in lieu of 1 tablespoon. I added other seasonings and pasta, which helped cut down on the dominant Italian seasoning flavor.
Rolando Torres a year ago
Buy the ingredients, follow the instructions and get ready to receive compliments. My family loved it! Thanks!
Jill a year ago
So simple and so tasty. I used egg noodles because I was out of elbow macaroni. Husband loved it too!
Jessica Van Auken a year ago
Super easy to make and a big hit with the household. The leftovers…what leftovers?Will totally be making this again. Served with buttered bread and it was grand. Good budget dinner, too.
Lissa Lewis a year ago
I made this asd it was delicious! My family loved it. Definitely a new favorite for us!
gary gate 2 years ago
loved it i made it with the tomato sauce I had just made so basically browned the ground beef and onions and added macaroni and water with my sauce and then added shredded cheese on our plates
Jeremy Ostendorf 2 years ago
It was a hit with most of my family. Turns out my wife doesnt care for oregano and basil in Italian seasoning. Maybe a different spice there, but I personally had two helpings.
Freeman 2 years ago
This is really good however like most cooks I adjusted it a little I added a little cream cheese instead of sugar to even out acids from tomatoes also added Parmesan cheese freshly grated not the adready shredded that is treated
It was very quickly made and very very good
Chloe Melton 2 years ago
Had to substitute a can of tomato soup for the tomato paste but it still turned out delicious!! Using ditalini instead of macaroni noodles works well. Saw a review mention to halve the Italian seasoning & I’m glad I did- still tons of flavor but not overpowering! Quick, easy, and delish! 😁
D Thomsen 2 years ago
For me there is too much Italian Seasoning. It takes over and that is all you can taste.
WizardHomeChef 2 years ago
Super easy to make, comforting and tasty. This recipe is definitely a do over in my home. My husband really liked it.
Violet Spriggs 2 years ago
Good recipe I made it twice and had no problems with it and it tasted great
Teebee 2 years ago
Used a can of diced tomatoes, a can of rotel, and way less water. Turned out great and our picky teen enjoyed.