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Ground Beef And Eggplant Curry - Pressure Cooker
DANS LA LUNE14Ingredients
60Minutes
450Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 eggplants (about 500g - cut into 1cm cubes)
- 2 garlic cloves (finely chopped)
- 650 grams ground beef
- 1 onion (cut into 1cm cubes)
- 1 tsp. kosher salt
- 1 tsp. garlic powder
- 1 tsp. ginger powder
- 1 Tbsp. balsamic vinegar
- 1 tsp. beef cubes (beef)
- 460 grams water
- 150 grams curry roux (Japanese)
- 1 Tbsp. curry powder
- 1 Tbsp. soy sauce
- salt (sash of, to taste)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat8g40% |
| Trans Fat1.5g |
| Cholesterol90mg30% |
| Sodium930mg39% |
| Potassium1430mg41% |
| Protein32g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber17g68% |
| Sugars7g |
| Vitamin A8% |
| Vitamin C15% |
| Calcium20% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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