Grits & Greens Casserole Recipe | Yummly
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Grits & Greens Casserole

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12Ingredients
75Minutes
320Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 4 slices bacon (chopped, optional)
  • 2 teaspoons extra-virgin olive oil
  • 1 onion (small, diced)
  • 4 cloves garlic (minced)
  • 2 cups reduced sodium chicken broth (or vegetable broth, divided)
  • 1/4 teaspoon salt
  • 16 cups collard greens (chopped, or kale, stems removed, about 1 large bunch, 1 1/2-2 pounds)
  • 2 cups water (plus more as needed)
  • 1 cup grits (not instant)
  • 3/4 cup shredded extra sharp cheddar cheese (divided)
  • 1/4 cup prepared salsa
  • 1 large egg (lightly beaten)
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    NutritionView More

    320Calories
    Sodium26% DV630mg
    Fat25% DV16g
    Protein24% DV12g
    Carbs11% DV32g
    Fiber24% DV6g
    Calories320Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol65mg22%
    Sodium630mg26%
    Potassium390mg11%
    Protein12g24%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber6g24%
    Sugars2g4%
    Vitamin A130%
    Vitamin C60%
    Calcium25%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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