Grits & Greens Casserole Recipe | Yummly
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This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070.

MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.

Grits & Greens Casserole

WEBMD.COM
12Ingredients
75Minutes
320Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 4 slices bacon (chopped, optional)
  • 2 teaspoons extra-virgin olive oil
  • 1 onion (small, diced)
  • 4 cloves garlic (minced)
  • 2 cups reduced sodium chicken broth (or vegetable broth, divided)
  • 1/4 teaspoon salt
  • 16 cups collard greens (chopped, or kale, stems removed, about 1 large bunch, 1 1/2-2 pounds)
  • 2 cups water (plus more as needed)
  • 1 cup grits (not instant)
  • 3/4 cup shredded extra sharp cheddar cheese (divided)
  • 1/4 cup prepared salsa
  • 1 large egg (lightly beaten)
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    NutritionView More

    320Calories
    Sodium26% DV630mg
    Fat25% DV16g
    Protein24% DV12g
    Carbs11% DV32g
    Fiber24% DV6g
    Calories320Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol65mg22%
    Sodium630mg26%
    Potassium390mg11%
    Protein12g24%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber6g24%
    Sugars2g4%
    Vitamin A130%
    Vitamin C60%
    Calcium25%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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