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8Ingredients
60Minutes
340Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1 lb. pork sausages (bulk)
- 4 cups water
- 1 tsp. salt
- 1 cup quickcooking grits
- 4 eggs (lightly beaten)
- 1 1/2 cups shredded sharp cheddar cheese (divided)
- 1/2 cup milk
- 1/4 cup butter (softened)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium700mg29% |
| Potassium210mg6% |
| Protein16g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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