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Ingredients
US|METRIC
4 SERVINGS
- 1 cup wish-bone (robusto italian or italian dressing)
- 1 Tbsp. lime juice
- 2 Tbsp. chopped fresh cilantro
- 1 Tbsp. grated lime peel
- 1 lb. sirloin steak
- 1 red bell pepper (cut into large chunks)
- 2 onion
- 4 flour tortillas (warmed)
- Wish-Bone Italian Dressing
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Directions
- For marinade, blend Wish-Bone® Robusto Italian Dressing, lime juice, cilantro and lime peel. Pour 3/4 cup marinade over steak, red pepper and onions in large, shallow nonaluminum baking dish or plastic bag; turn to coat. Cover, or close bag, and marinate in refrigerator, turning occasionally, up to 3 hours. Refrigerate remaining marinade.
- Remove steak and vegetables from marinade, discarding marinade. Alternately thread steak and vegetables on skewers. Grill or broil, turning and brushing occasionally with refrigerated marinade, until steak is desired doneness and vegetables are tender. To serve, fold tortilla around skewer and gently pull steak and vegetables off skewer into tortilla. Garnish with Fajita Fixin's.
NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories350Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol50mg17% |
Sodium480mg20% |
Potassium630mg18% |
Protein30g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber3g12% |
Sugars5g |
Vitamin A20% |
Vitamin C80% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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