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Grilled Chicken Recipe with Lemon, Capers, and Oregano
KALYN'S KITCHEN9Ingredients
40Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 boneless skinless chicken breasts (trimmed)
- 1/4 cup olive oil
- 2 Tbsp. lemon juice (fresh squeezed)
- 1 tsp. dried oregano (crushed)
- 1 tsp. garlic puree (or crushed fresh garlic)
- 1/2 Tbsp. juice (caper)
- 2 Tbsp. capers (finely chopped, or use less if you're not wild about capers)
- ground black pepper (fresh, to taste)
- chicken breasts (You might want to read how to make juicy and perfect grilled, before you make this.)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium300mg13% |
| Potassium570mg16% |
| Protein31g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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