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Ingredients
US|METRIC
1 SERVINGS
- 1 lb. boneless skinless chicken breasts (cut into small, bite-sized pieces)
- 1 squash (each yellow and green zucchini, cut in half, if large and sliced)
- 8 oz. mushrooms (small whole, sliced in half)
- 3 cups mini sweet peppers
- 1 small red onion (carefully cut into bite-sized chunks (try to keep as much of the pieces in tact as possible, but don’t stress it if they start to fall apart))
- cherry tomatoes (Sweet)
- 1 dressing (recipe of, home made italian, (see link; this can be made up to several days in advance))
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