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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 lb. chicken parts
- 4 tsp. italian seasoning
- 2 Tbsp. i can't believe it's not butter! spread
- 2 yellow squash
- 1 onion (medium, cut into 1/2-inch-thick slices)
- 1 pkg. knorr rice sides - cheddar broccoli
- 1 red bell pepper (medium, quartered)
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Directions
- Blend Spread with Italian seasoning in small bowl.
- Brush chicken and vegetables with seasoning mixture.
- Grill or broil chicken and vegetables, turning occasionally, until chicken is thoroughly cooked and vegetables are tender. Serve chicken and vegetables with hot Knorr® Rice Sides - Cheddar Broccoli.
NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium260mg11% |
| Potassium1020mg29% |
| Protein53g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A40% |
| Vitamin C120% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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