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Ingredients
US|METRIC
8 SERVINGS
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NutritionView More
90Calories
Sodium25% DV600mg
Fat14% DV9g
Protein0% DV0g
Carbs1% DV4g
Fiber8% DV2g
Calories90Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol |
Sodium600mg25% |
Potassium45mg1% |
Protein0g0% |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate4g1% |
Dietary Fiber2g8% |
Sugars0g0% |
Vitamin A0% |
Vitamin C40% |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(16)

Mama 6 months ago
it was awesome! it turned out perfect. i made it on skewers with lemon garlic chicken tenders.

Veronica Choice a year ago
Not a squash fan until today - this has exceptional flavor an is perfect just like it is!

Dunham 2 years ago
First recipe I tried on the yumly app and very impressed. Used the convection oven but should have tried on a grill. Definitely something I will try at our family bbq

Michelle Bettonvil 2 years ago
Wasn't very tasty. I followed the recipe but it wasn't a very special taste.

Olinda Guerrero 2 years ago
Amazing! I did not let them sit for 20 mins but they still tasted really juicy and delicious.

Stacey Amstutz 3 years ago
This was soooooo good! The only thing I did different, is add a little smoked paprika. This is easily my new favorite vegetable...can’t wait to make it again.