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Ingredients
US|METRIC
4 SERVINGS
- 2 zucchini (medium size)
- 1 Tbsp. olive oil (plus more for coating zucchini)
- salt
- pepper
- 3 Roma tomatoes
- 1 Tbsp. balsamic vinegar
- 3 Tbsp. grated Parmesan cheese
- 2 Tbsp. fresh basil (chopped)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium280mg12% |
| Potassium410mg12% |
| Protein4g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C40% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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