Grilled Venison Medallions

FOOD FASH
4Ingredients
40Minutes
70Calories

Ingredients

US|METRIC
  • 4 venison medallions (about 4 to 6 ounces each)
  • 16 ounces buttermilk
  • kosher salt (to taste)
  • black pepper (to taste)
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    NutritionView More

    70Calories
    Sodium13% DV300mg
    Fat4% DV2.5g
    Protein10% DV5g
    Carbs2% DV7g
    Fiber3% DV<1g
    Calories70Calories from Fat20
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol10mg3%
    Sodium300mg13%
    Potassium240mg7%
    Protein5g10%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber<1g3%
    Sugars6g12%
    Vitamin A2%
    Vitamin C6%
    Calcium15%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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