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Ingredients
US|METRIC
8 SERVINGS
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium950mg40% |
| Potassium370mg11% |
| Protein28g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C35% |
| Calcium10% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(2)
Sohna 4 years ago
I've made these 3 times now, and they turn out delicious every time! This is my go to Turkey burger recipe.
Jillian Roamer 7 years ago
Heavy Italian sausage taste. But not dry, like most turkey burger recipes. Next time I will use more ground turkey and less Italian turkey sausage, and some herbs as well.