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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. light soy sauce
- 1 Tbsp. chinese rice wine
- 1 Tbsp. fresh ginger root (minced)
- 1 clove garlic (minced)
- 24 oz. tuna steaks (about 3/4 inch thick)
- 1 Tbsp. vegetable oil
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2g10% |
| Trans Fat0g |
| Cholesterol65mg22% |
| Sodium520mg22% |
| Potassium460mg13% |
| Protein40g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A70% |
| Vitamin C2% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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