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Zach DuFran: "This recipe was as delicious as I expected and pl…" Read More
17Ingredients
40Minutes
400Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. tuna steaks (patted dry, rubbed with olive oil, salt and pepper)
- 1 can mango (Diced, drained)
- 1 can black beans (drained and rinsed)
- 1 lime (juiced)
- 1/3 cup cilantro (minced)
- 1 shallot (minced)
- 1 tsp. fresh ginger (grated)
- 1/2 tsp. salt (or more to taste)
- 1/2 tsp. pepper
- 1/2 tsp. cumin
- 6 whole wheat (Soft Taco Shells)
- 1/2 cup sour cream (or Mexican Crema)
- 1 tsp. lime juice
- zest (from Lime)
- salt
- pepper
- 2 Tbsp. cilantro (Minced)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories400Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol35mg12% |
Sodium950mg40% |
Potassium850mg24% |
Protein27g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate56g19% |
Dietary Fiber9g36% |
Sugars2g |
Vitamin A40% |
Vitamin C30% |
Calcium15% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Zach DuFran 7 years ago
This recipe was as delicious as I expected and pleasantly surprised my wife, who isn't a big taco fan or big fish fan. We'll definitely make it again!