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Ingredients
US|METRIC
2 SERVINGS
- 1/2 veal tongue (about 1 1/2 pounds, tip end, partially thawed)
- 2 Tbsp. sesame oil
- 1 1/2 tsp. salt
- 1 bunch green onion (brushes .)
- 2 Tbsp. rice vinegar
- 2 tsp. white sugar
- 1 Tbsp. sesame oil
- 1/2 tsp. red pepper flakes (chili flakes)
- 1 pinch kosher salt (coarse/)
- 1 tsp. toasted black sesame seeds
- lemon wedges
- dipping sauce (recipe follows)
- 1 tsp. miso paste
- 2 tsp. sugar
- 4 tsp. soy sauce
- 1/2 tsp. sesame oil
- 1 clove garlic (grated finely)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium2110mg88% |
| Potassium170mg5% |
| Protein2g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A8% |
| Vitamin C60% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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