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Ingredients
US|METRIC
4 SERVINGS
- 140 grams salmon fillets
- 2 tsp. sunflower oil
- 1 knob root ginger (peeled and grated)
- 1 red chilli (mild, finely sliced, deseed if you want less heat)
- 1 bunch spring onions (finely sliced)
- 1 1/2 Tbsp. sweet soy sauce
- 1/4 tsp. sugar
- 20 grams coriander leaves (pack, only chopped)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium400mg17% |
| Potassium240mg7% |
| Protein8g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g4% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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