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Ingredients
US|METRIC
6 SERVINGS
- 30 cooked meatballs (I baked my favorite brand of frozen meatballs.)
- 25 inches orange bell peppers (square pieces of green and)
- 13 inches onion (square pieces of)
- 13 inches fresh pineapple (chunks of)
- 1/3 cup teriyaki marinade (Kikkoman®, & Sauce, and additional sauce to serve with the grilled skewers)
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