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Ingredients
US|METRIC
2 SERVINGS
- 1 pineapple (medium)
- 2 chicken breasts (medium)
- 1 cup teriyaki sauce
- 1/2 cup brown basmati rice (you can use instant, fast cooking or regular rice)
- 10 mini peppers
- 1/4 cup almonds (Blue Diamond Toasted Coconut, chopped)
- 2 Tbsp. coconut flakes
- 1 cup pineapple (chopped)
- 1/4 red onion (chopped)
- 1/2 jalapeno pepper (small, finely chopped)
- 2 Tbsp. chopped fresh cilantro
- 1/2 lime
- salt (to taste)
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