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Ingredients
US|METRIC
5 SERVINGS
- 3/4 cup soy sauce
- 3/4 cup mirin (or sake)
- 4 Tbsp. white sugar
- 4 Tbsp. brown sugar
- 2 cloves garlic (minced)
- 2 inches fresh ginger (piece of, cut into coins, no need to peel)
- 1 Tbsp. corn starch (for thickening)
- 3/4 tsp. crushed red chili flakes (or 1 teaspoon chili garlic sauce, optional)
- 4 lb. skinless chicken thighs (boneless, trimmed of excess fat)
- 1 Tbsp. sesame seeds (toasted in a dry pan)
- 6 green onions (scallions sliced, white and light green parts)
- chili paste (or Sriracha for serving, optional)
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories930Calories from Fat500 |
% DAILY VALUE |
Total Fat55g85% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol305mg102% |
Sodium2440mg102% |
Potassium860mg25% |
Protein65g |
Calories from Fat500 |
% DAILY VALUE |
Total Carbohydrate26g9% |
Dietary Fiber1g4% |
Sugars18g |
Vitamin A15% |
Vitamin C20% |
Calcium8% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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