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Grilled T-Bone Steak with Garlic Herb Butter
THE MEATWAVE8Ingredients
55Minutes
720Calories
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Ingredients
US|METRIC
4 SERVINGS
- butter (For Garlic-Herb, optional)
- 4 Tbsp. butter
- 2 tsp. chopped fresh thyme (finely)
- 2 tsp. minced garlic (freshly, about 2 medium cloves)
- 1/2 tsp. lemon zest
- 2 porterhouse steaks (well-marbled, cut 1 1/2-2 inches thick)
- kosher salt
- freshly ground black pepper
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat550 |
| % DAILY VALUE |
| Total Fat61g94% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium440mg18% |
| Potassium690mg20% |
| Protein43g |
| Calories from Fat550 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium2% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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