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Grilled Swordfish with Honey Mustard & Carrot Radish Slaw
THE NERDY CHEF9Ingredients
35Minutes
400Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. swordfish
- 1/4 cup olive oil
- 8 sprigs thyme
- 2 sprigs rosemary
- 1 cup sliced carrots
- 1 cup radishes (Sliced)
- 1 cup jicama (Sliced)
- 3 Tbsp. mustard
- 2 Tbsp. honey
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium310mg13% |
| Potassium730mg21% |
| Protein35g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber4g16% |
| Sugars11g |
| Vitamin A100% |
| Vitamin C30% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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