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Ingredients
US|METRIC
6 SERVINGS
- 2 qt. water (room temperature or cool water, not warm or hot)
- 1/3 cup kosher salt (coarse, use half the amount for table salt)
- 1/4 cup dark brown sugar (or packed light)
- 1/4 cup soy sauce
- 6 chicken breasts (thin cut, about 2 pounds, or use 3-4 thicker chicken breasts and cut them in half lengthwise or pound thin)
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