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Ingredients
US|METRIC
6 SERVINGS
- 4 sweet potatoes (large, — scrubbed with skin on)
- 2 Tbsp. kosher salt (— plus 1 teaspoon, divided)
- 2 Tbsp. extra virgin olive oil
- 1 Tbsp. brown sugar (— light or dark)
- 1 tsp. ground chipotle chile pepper
- cayenne
- chopped fresh cilantro (— optional for serving)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium2450mg102% |
| Potassium340mg10% |
| Protein2g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A260% |
| Vitamin C6% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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