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Grilled Summer Vegetables with Green Goddess Dressing
WILLIAMS-SONOMA12Ingredients
85Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup mayonnaise
- 2 oz. oil packed anchovies
- 8 tarragon sprigs (fresh)
- 1/2 bunch fresh flat leaf parsley
- 4 scallions (trimmed and cut into 1-inch pieces)
- 1 lemon
- 1 zucchini squash
- 1 onion (large, preferably red, but sweet varieties also work)
- 1 fennel bulb (stalks discarded)
- 1 eggplant (small)
- 3 Tbsp. extra-virgin olive oil
- kosher salt (to taste)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium1180mg49% |
| Potassium1080mg31% |
| Protein9g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber9g36% |
| Sugars9g |
| Vitamin A20% |
| Vitamin C80% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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