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Ingredients
US|METRIC
4 SERVINGS
- 8 mini bell peppers (rinsed and cut in half lengthwise, remove any seeds)
- 1 Tbsp. lime juice
- 1 Tbsp. chopped cilantro
- 1 green onion (chopped)
- 3 oz. reduced fat cream cheese (softened)
- 3 Tbsp. light sour cream
- salt
- pepper
- cooking spray
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium310mg13% |
| Potassium540mg15% |
| Protein5g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C320% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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