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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. extra-virgin olive oil
- 1 Tbsp. unsalted butter
- 1 onion (small, sliced)
- 1 bell pepper (small, sliced)
- 2 avocados (ripe, slightly soft to the touch)
- 1 tsp. cumin
- 1/2 tsp. kosher salt
- 1/4 tsp. cracked pepper (freshly)
- 4 1/4 inches mature cheddar cheese (slices of, or extra sharp cheddar)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium310mg13% |
| Potassium590mg17% |
| Protein3g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber8g32% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C60% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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